Mexican “Rice”

 Some rights reserved by elana’s pantry I’m usually pretty hesitant when I see the title of a recipe and part of it’s in quotes.  This recipe does not disappoint!  August and I paid a visit to the dollar store today while looking for a post office around here to mail out his birthday invites.  I decided on … Continue reading

Zucchini Pasta

 Some rights reserved by joannova This Tri-Blade Plastic Spiral Vegetable Slicer from World Cuisine is a must have piece of equipment for the kitchen and without it you can’t make my next recipe…..haha. 1 Zucchini 1 Can Petite dice tomatoes 1/2 tsp minced/chopped garlic oregano basil 1/2 tbsp butter parmesan cheese The glorious thing about this recipe is … Continue reading

Cheri’s Famous Green Bean Bundles

By LeAnn :)  (BAFARMERSWIFE) and Cheri I’m assuming ;) 2 cans whole green beans, drained 4 slices bacon ½ stick butter, melted ¼ cup brown sugar ¼ tsp. garlic powder ¼ tsp. salt ¼ tsp. pepper Bundle 4-5 green beans and wrap with a small piece of bacon. Place bundles in a lightly greased casserole … Continue reading

“My fave special occasion potatoes”

“My fave special occasion potatoes” by LeAnn (BAFARMERSWIFE) Mashed Potato Bake 5 cups water 4 cups frozen hash brown potatoes 1 package (7.6 oz.) Betty Crocker Butter & Herb mashed Potato Mix ½ cup (1 stick) butter 4 oz. cream cheese 1 cup Monterey Jack cheese ½ cup sour cream ½ tsp. garlic salt ½ … Continue reading