Sweet Mingle Mix

Some rights reserved by Dyanna By Christen Sheffield Sweet Mingle Mix: 1 1/2 c pretzel sticks 2 c bite size square rice or corn cereal (Chex) 2 c round toasted oat cereal (cheerios) 1 c peanuts 10 oz vanilla candy coating (almond bark) 1 c M&M’s Line the baking sheet with waxed paper. Set aside … Continue reading

Chocolate Cookie Bark

Some rights reserved by norwichnuts By Christen Sheffield Chocolate Cookie Bark: 1 pkg (8 squares) baking chocolate ( I use almond bark) 1 pkg (6 squares) white chocolate (again, I use almond bark) 2 Tbsp peanut butter 10 oreos Directions: Microwave to melt the chocolates separately. Add peanut butter to white chocolate. Add half cookies … Continue reading

Holly Leaves

Image via http://fine-anon.blogspot.com/ By Kristen Fuller Holly Leaves: 1 stick butter 30 pcs. lg marshmallows 1 tsp vanilla 2 tsp green food coloring 4 cups corn flakes red hots Melt first 4 ingredients and pour over corn flakes. Drop from spoon on greased surface (or waxed paper). Decorate with red hots. Related Articles The Advertising … Continue reading

Mint Thins

By Christin Sheffield Mint Thins: 1 pkg (8 squares) Bakers semi sweet chocolate 1/4 tsp peppermint extract 1 sleeve Ritz crackers (about 35) 1 peppermint candy cane crushed Microwave chocolate in small microwaveable bowl as directed on package. Stir until completely melted. Blend in extract. Dip crackers into melted chocolate, completely coating crackers with chocolate. … Continue reading