Mexican “Rice”

 Some rights reserved by elana’s pantry I’m usually pretty hesitant when I see the title of a recipe and part of it’s in quotes.  This recipe does not disappoint!  August and I paid a visit to the dollar store today while looking for a post office around here to mail out his birthday invites.  I decided on … Continue reading

Sausage and Cheese Appetizer

A Mixture of hot Italian sausage,  ground beef, and Velvetta cheese served hot on Rye party rounds. 1 lb ground beef 1lb Velvetta Cheese 1lb Italian sausage 1 loaf rye party bread 1 tbsp oregano To Prepare: Remove sausage from casing and crumble with beef.  Saute until browned, place in colander and allow time to … Continue reading

Almond Butter Pumpkin Brownies

  Ingredients: 1 cup almond butter ¾ cup mashed pumpkin or other squash, canned or steamed 1 egg 1/3 cup honey 1 tsp baking soda Combine all ingredients in a bowl.  Mix well.  Pour into a greased 8 x 8 in pan.  Bake at 350 degrees for 25 minutes or until a toothpick inserted comes … Continue reading